Food Pasta Dumpling Making Machine Spring Rolls Maker

Dumpling Weight: 5-35g
Pressure: 220V/50Hz
Power: 2.2kw
Packing Size: 805*575*870mm
Packing Weight: 110kg
Chaos Dumplings: 6-8g/PCS
Customization:
Diamond Member Since 2016

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Manufacturer/Factory, Group Corporation

Basic Info.

Model NO.
SNYR-80
Dumplings
8-10g/PCS
Curry Dumplings
15-17g/PCS
Fried Dumplings
28-35g/PCS
Spring Rolls
50-60g/PCS
Transport Package
Wooden Case
Specification
capacity 4800pieces per hour
Trademark
Sinoder
Origin
China
Production Capacity
4800PCS/H

Product Description

Features:
1, Dough thickness and filling volume is adjustable.
2, Suitable for a variety of conditioning: packs out of the dumplings can be steamed, boiled, fried, fried. Especially fried spring rolls and curry delicious. Most importantly, are suitable for rapid freezing, storable, it is ideal for microwave food.
3, Simple and saves time and effort: artificial dumplings, spring rolls, fried dumpling, Curry Puff, Samosa, time-consuming work, especially in the case of the current serious shortage of labor, is that most of the bosses fret, this machine easy operation, no experience is also operational. Manufacture fast, not only save time and effort.
4, perfect design, taking into account the two main advantages of health and beauty.
5, easy disassembly, cleaning is simple.
6, compact structure, small footprint.
7, high yield.
Functional advantages
1, This machine is suitable for dumpling restaurant, food manufacturers, hotels, restaurants, restaurant, group dining, schools, military units, production of frozen dumplings, etc., can produce all kinds of meat, meat stuffing mix, whole vegetable stuffing and othe
r kinds of stuffing dumplings.
2, Produce the product type: dumplings, replace the head mold can package spring rolls, wonton, hot pot dumplings, dumplings, curry dumplings, lace dumplings, pot posts dumplings. Products can be boiled, steamed, fried and processed frozen foods.
3,Scope: Restaurant equipment, coffee shop equipment, bakery equipment, Western shop equipment, the restaurant equipment, beverage shop equipment, frozen food factory equipment, snack food factory equipment.
4,The structure and principle: automatic dumpling machine work site is mainly axis lose face, lose stuffing and molding composition of three parts. In operation, the surface was added by auger bucket surface (output surface auger) to push the plane to the outlet, forming a hollow surface of the pipe, at the same time by two-stage variable vane pump will push the stuffing inside of the pipe, after molding roll forming .
5,Automatic dumpling machine dough and how much can be adjusted Bohou stuffing dumplings beautiful shape. Lose face and molded parts with PTFE anti-bonding technology, good resistance is small molding, easy to clean and can be customized according to user requirements!
6,The forming characteristics dumplings, dual control two-way synchronization dosing principle, the production does not need another noodle band, just the dough and filling into the designated entry, boot automatically produce dumplings.
7,The amount of filling, dough thickness can be adjusted to produce the dumplings, thin filling full production speed, while saving time and labor.
8,Transport plane and forming parts using special anti-adhesive material precision manufacturing technology, low resistance, good shape, wear pressure, disassembly, easy to clean and durable.
 
Food Weight Pieces/0.5Kilo Size of food(mm)
Chaos dumplings 6-8g/pcs 83-62 40*20
Dumplings 8-10g/pcs 63-50 45*25
Dumplings 10-12g/pcs 50-42 50*28
Dumplings 12-14g/pcs 42-35 50*31
Dumplings 14-18g/pcs 35-28 60*35
Curry dumplings 15-17g/pcs 33-30 65*65
Conventional dumplings 15-17g/pcs 33-25 65*35
Fried dumplings 28-35g/pcs 18-15 90*45
Spring rolls 50-60g/pcs 10-8 60*32
 
Model SNYR-80 SNYR-100
Capacity 4800pieces/h 6000pieces/h
Dumpling weight 5-35g 5-35g
Pressure 220v/50hz 220v/50hz
Power 2.2kw 2.2kw
Packing size 805*575*870mm 1050*650*1050mm
Packing weight 110kg 130kg

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